Cashew Butter
$65.00
Size:2kg
Quantity
Te hōrapa nati
From velvety smoothies and creamy sauces to dairy-free desserts and homemade cashew milk, our Te Whānau Cashew Butter is your all-round kitchen hero. We hand-roast our cashews to bring out their rich, buttery flavour, then blend them into a silky-smooth spread with just a touch of sea salt to highlight their natural sweetness.
Loaded with nourishing fats, vitamins, and minerals, this 375g jar is more than delicious—it’s pure, wholesome goodness that fuels your body and soul.
Made with only natural ingredients, no nasties, just honest cashew butter crafted to keep you going strong.
INGREDIENTS:
Dry Roasted Cashews (99%), Sea salt.
Contains: Cashews. May contain: Peanuts, other tree nuts, Sesame.
Servings per 375g jar: 18.8
Serving size: 20g
Per Serve (20g) | Per 100g | |
Energy | 491 kJ | 2450 kJ |
Protein | 3.5 g | 17.6 g |
Fat, total | 9.8 g | 49.0 g |
-saturated | 1.8 g | 8.8 g |
Carbohydrate | 3.5 g | 17.4 g |
-sugars | 1.1 g | 5.7 g |
Sodium | 39 mg | 196 mg |
Aotearoa made
Te Whānau Nut Butter was created by the Osborne whānau with the idea of supporting and representing a family-based community. We offer a range of locally crafted butters based at the foot of Te Waka range, in sunny Hawke's Bay. The desire was to create a healthy and delicious range of nut butters that can be enjoyed by the whole whānau.
